BACKGROUND

La Isla Orgánica opened its doors at 5 January of 1995 with the aim to serve, during daytime hours, the residents of Ñuñoa (our Santiago neighbourhood) with freshly made natural fruit juices, sandwiches and fresh coffee. However, our establishment, like all living beings, has constantly grown and developed, forging its own particular identity. Since that first day in January 1995, La Isla has been visited and enjoyed by numerous people. Changes and events have taken place quite spontaneously. Perhaps we don’t really know where we’re heading for, but we certainly wish to use this space to contribute towards a more harmonious way of life.

 

 

ORGANIC URBAN AGRICULTURE

Our most treasured project has been an organic garden in our patio, allowing us to cultivate vegetables in full view of the public, demonstrating that even in a city it is possible to do this.

The garden also offers an opportunity to reconnect with our environment in a form that differs from the way we use a public square or household garden.

The chickens that used to roam along the passageway when we filmed La Isla’s advertisement also provided a supply of light blue and brown eggs, which soon found their way to our lunchtime tables. Unfortunately, the birds had to be returned to the countryside, due to complaints from our neighbours about being woken well before the crack of dawn - by the crowing of a rather enthusiastic cock .
A small plot of medicinal herbs provides fresh mint for our ‘mojitos’, rue to keep away troubled spirits and lemon balm to ease troubled minds, along with other herbs.


La Isla at night

In the evening, the bar lights up offering a wide variety of alcoholic drinks and fine Chilean wines.

From the kitchen issue forth steaming plates of stir fried vegetables, crepes, “ropa vieja” (‘old clothes or rags’, a Cuban shredded beef dish), sandwiches and shellfish, which can be collectively indulged in the patio, the dinning room or the cafeteria on the street-side of the establishment.

Different varieties of wines produced by local emerging wineries, have become a favourite choice for those who relish a good conversation, while sharing a board full of cheese or shellfish.

RETURNING THE HOUSE ITS DIGNITYA

When we first entered our establishment, we never suspected that the small building on Irarrázaval street stretched so far back, terminating in a huge patio that contained a walnut tree, five palm trees and a native Chilean peumo.

Modernisation attempts by previous occupants had completely covered up adobe walls and old wooden beams. However, once the false ceilings and aluminium mouldings were removed, the identify of the original building was revealed, which made an impact on all of us. It was then that we promised to return the house its dignity, beginning with the construction of a side corridor. Ever since we have continued the restoration process.




 

FOR THOSE WHO REMEMBER THE WALNUT TREE

Originally, a huge walnut tree completely filled the patio. It was well over 120 years old. Then one morning it literally died. The night before, a big crowd in the patio noticed that its branches were all sagging, as the mighty tree began to lean over. When it finally fell across the Isla patio, one branch broke a small window, while the canopy fell on top of a car parked beside the neighbouring building. We’ve since used some of its wood to make ashtrays and serving boards for our dishes. The rest is patiently waiting to be recycled into furniture and sculptures.

The Walnut Treel
A lesson in graciousness and dignity

It knew the whole of the twentieth century, enduring the steady assault of the city. It remained tall and discreet, and completed so its life cycle. This curious tree offered us deep shade, bringing the temperature down by various degrees. Beneath its branches, ideas and dreams were shared, projects and romances initiated. Then early one Friday morning in fall, it died a natural death. Ever noble, it waited for all to go,, and without witnesses or disgrace released its grip on the earth with the least amount of harm.

And lay down to rest.

We respect its mourning and leave the mighty trunk to rest in peace for however long is necessary. We have a whole winter ahead to decide. But for now, we wish it neither anger nor an autopsy, just prayer, gratitude and respect.

Autumn 2000

 

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IRARRAZAVAL 3465, PLAZA ÑUÑOA TELEPHONE:( 56-2) 341 5389 SANTIAGO CHILE

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